Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        fresh tomatoes -- seeded and chopped
   1      tablespoon    olive oil
   1                    onion -- chopped
   1      tablespoon    basil -- fresh
   1      tablespoon    thyme
   1      tablespoon    parsley -- minced
   1      tablespoon    parmesan cheese

Preparation:

1. Saute onions and garlic in oil. Add tomatoes, basil, thyme, parsley and Parmesan. 2. Simmer for 15 minutes. Process to make a smooth sauce.