Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              Chunk  pineapple -- (16 ounces)
  1                Cup  Sweet cream
  1                Cup  Sugar
  1         Tablespoon  Flour
  1                     Egg -- well beaten
  6                     Bananas -- sliced
     1/2         Pound  Miniature marshmallows
  1                Cup  Nuts -- chopped (optional)

Preparation:

Drain pineapple, reserving juice. Place juice in saucepan; add cream, sugar, flour and egg. Bring to a boil, stirring constantly. Pour hot mixture over pineapple, bananas, marshmallows and nuts.

Nutritional Information:

3929 Calories (kcal); 150g Total Fat; (32% calories from fat); 48g Protein; 651g Carbohydrate; 396mg Cholesterol; 277mg Sodium