Frozen Lady Heath Dessert
Grrrrrgh!
Course : Desserts
From: HungryMonster.com
Serves: 10
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  18                    ladyfingers -- split, up to 24
  1              quart  vanilla ice cream -- softened
  1         tablespoon  instant coffee
  1                cup  whipping cream
  1         tablespoon  water -- boiling
  2        tablespoons  cream de cacao
  5                     {1.4oz} heath bars -- frozen
 

Preparation:

Line bottom and sides of 8" springform pan with ladyfingers, cutting to fit. Dissolve coffee in water. Cool. Crush 4 candy bars, careful not to smash. Combine with coffee and softened ice cream. Spoon mixture into pan and freeze until firm. Whip cream with cream de cacao until stiff. Spread over frozen ice cream mixture. Crush remaining candy bar and sprinkle over whipped cream layer. Cover with foil and freeze until firm. Cut into wedges to serve.

 

Nutritional Information:

188 Calories (kcal); 15g Total Fat; (68% calories from fat); 2g Protein; 13g Carbohydrate; 56mg Cholesterol; 51mg Sodium