Blender Chocolate Mousse
Grrrrrgh!
Course : Desserts
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    egg
   1      envelope      unflavored gelatin
   1      tablespoon    cold water
   1      cup           boiling water
   2      tablespoons   instant coffee granules
     1/2  cup           part-skim ricotta cheese
     1/2  cup           skim milk -- cold
   2      tablespoons   cocoa
     1/8  teaspoon      salt
   9      packets       EQUAL
 

Preparation:

Combine egg, gelatin, cornstarch and cold water in blender or food processor. Blend to moisten gelatin and cornstarch. Add boiling water, blend until gelatin dissolves. Add remaining ingredients and blend until smooth. Chill until set. To serve: Blend mixture until smooth and pour into dessert dishes. Garnish with low calorie whipped topping, if desired. Serve immediately.