Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    green onion -- minced
     1/4  cup           butter or margarine
   4      medium        potatoes -- baked and peeled
     1/2  cup           all-purpose flour
     3/4  cup           fresh lump crabmeat
     1/4  cup           cheddar cheese -- grated
     1/2  teaspoon      dry mustard
     1/2  teaspoon      worcestershire sauce
     1/8  teaspoon      salt
     1/8  teaspoon      pepper
     1/4  cup           water
     1/4  cup           cooking oil

Preparation:

1. Mix crabmeat, cheese, onions, mustard, Worcestershire sauce, salt and pepper. Set aside. 2. In a pan, bring butter and water to a boil. Remove from heat; add potatoes and flour and mix until it doesn't stick to the side of the pan. 3. Add to the cheese and crabmeat mixture. Roll and press into 3 inch patties. 4. Over medium heat, heat oil in pan and cook patties until golden brown, turning once or twic