Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      cups          pecan halves
   2      tablespoons   margarine -- melted
     1/2  teaspoon      ground cumin
     1/2  teaspoon      cayenne pepper
     1/2  teaspoon      ground thyme
     1/2  teaspoon      ground nutmeg
   1      teaspoon      salt
     1/2  teaspoon      freshly ground black pepper

Preparation:

1. Preheat oven to 350 F.

2. Toss all ingredients in a bowl until well coated.

3. Spread pecans out on an ungreased baking sheet and bake for 15 minutes or until fragrant; stir often to prevent burning.