Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    garlic cloves mashed
   1      tablespoon    dijon mustard
     1/2  teaspoon      dry mustard
   1                    salt and pepper to taste
   2      tablespoons   virgin olive oil
   4      small         tomatoes -- halved

Preparation:

In bowl, combine garlic, Dijon mustard, salt and pepper to taste. Add oil, drop by drop, whisking till smooth. Place tomatoes in buttered baking dish and spread with mustard mixture. Broil tomatoes 3 inches from heat for 1 minute or till tops are bubbly and golden.