Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1           teaspoon  garlic
     1/2      teaspoon  five-spice powder
     1/2      teaspoon  sesame seeds
     1/2           cup  dry white wine
  1              pound  boneless pork

Preparation:

combine ingredients-mix well cover and chill for 4-48 hours strain through a chinois, reserving marinade broil or grill pork strips, basting often with reserved marinade serve hot, warm, or at room temperature

Nutritional Information:

16 Calories (kcal); trace Total Fat; (38% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; 1mg Sodium