Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   5      lb            Pork spare ribs
   2      tbsp          Vinegar
   1      Dash          liquid smoke
     1/2  c             BBQ
     1/2  c             Steak sauce
     1/4  tsp           Salt
   2      tbsp          Brown sugar

Preparation:

Place spareribs on rack in baking pan. Brown in a 400 degree oven for 15 minutes; turn and brown on other side for 10 to 15 minutes. Drain fat and put ribs in crock pot. Combine remaining ingredients and pour over ribs. Cover and cook on low 6 to 8 hours.