Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2                 c.  New potatoes    scrubbed and
                        sliced, with skins left on, steamed until
                        tender
  2                 c.  Fresh spinach leaves    well washed and
                        drained
     1/2            c.  Red onion       sliced into rings
     1/4            c.  Fresh mushrooms sliced
     1/4            c.  Lowfat Italian Dressing

Preparation:

Combine sliced, cooked potaotes, sliced mushrooms, red onion rings and fresh spinach leaves in a bowl. Dress with Lowfat Italian Dressing.

Nutritional Information:

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium