Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                can  red beans or kidney beans -- drained
     1/2                green pepper -- chopped
     1/2         small  onion -- chopped
  12                    black olives -- sliced
     1/2           cup  mayonnaise
     1/4           cup  mild picante sauce
                        lettuce leaves
     1/2           cup  shredded cheddar cheese

Preparation:

Drain beans and combine with all other vegetables. Mix salad dressing and Picante sauce. Combine with bean mixture. Refrigerate until time to serv e. Place on lettuce leaf lined platesand top with Cheddar cheese.

Nutritional Information:

284 Calories (kcal); 30g Total Fat; (88% calories from fat); 4g Protein; 4g Carbohydrate; 24mg Cholesterol; 486mg Sodium