Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2           cups  cooked peas
  2             medium  tomatoes -- diced
     1/2      teaspoon  cumin
  2        tablespoons  olive oil
  3        tablespoons  white wine vinegar
  1         tablespoon  dijon mustard
                        fresh ground pepper and salt -- to taste

Preparation:

Combine all ingredients and toss well. Serve chilled. 6 servings/Serving size: 1/2 cup

Nutritional Information:

86 Calories (kcal); 5g Total Fat; (48% calories from fat); 3g Protein; 9g Carbohydrate; 0mg Cholesterol; 131mg Sodium