Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  16      ounces        broccoli flowerets
   2      tablespoons   bacon bits
   2      tablespoons   red bermuda onion -- chopped
     1/2  cup           raisins
     1/2  cup           mayonnaise -- fat free (kraft)
     1/4  cup           sugar
   2      tablespoons   vinegar -- cider

Preparation:

Cut flowerettes of broccoli into small pieces. Place broccoli, bacon, onions, and raising in bowl and toss together. Combine mayo, vinegar and sugar, blending well. Add to broccoli and mix until coated. Chill 2-3 hours or overnight.