Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4                     frozen puff pastry shells
  2                     bananas -- peeled and cut into
     1/2          inch  slices
  8                     dates -- pitted and chopped
     1/4           Cup  chopped walnuts
  1           Teaspoon  lemon juice

Preparation:

Bake puff pastry shells according to package directions. Combine bananas, dates and walnuts in a mixing bowl. Sprinkle with lemon juice and toss. Just before serving, spoon fruit mixture into baked puff pastry shells.

Nutritional Information:

1640 Calories (kcal); 91g Total Fat; (48% calories from fat); 25g Protein; 194g Carbohydrate; 0mg Cholesterol; 480mg Sodium