Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  Cup           Blanched Almonds -- chopped
     1/4  Cup           Pine Nuts
   2      Tablespoons   Oil
   4      Cups          Hot Cooked Rice
   3      Tablespoons   Honey
   1 1/2  Tablespoons   Soy Sauce

Preparation:

1. Saute nuts in hot oil in nonstick pan until lightly browned.

2. Add hot rice; mix with honey and soy sauce.

3. Serve.