Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3          teaspoons  vegetable oil
  1                     egg
  3                     garlic
  1                cup  peas
  2                     scallions
  4               cups  soft jasmine rice
     1/4      teaspoon  black pepper
  1           teaspoon  seasoning sauce
  2          teaspoons  soy sauce
  4             ounces  bean sprouts
  2          teaspoons  minced red chili peppers

Preparation:

1. heat oil in a large skillet or wok. 2. add egg and scramble until cooked. 3. add garlic, peas and green onion. 4. stir fry 1 - 2 minutes. 5. add soft jasmine rice and stir fry until hot. 6. season with black pepper, seasoning sauce and soy sauce. 7. stir well. 8. bean sprouts can be added now. heat thoroughly. note: if you are making a particular type of rice i.e.; shrimp, pork or chicken, this ingredient should be added before step 2 and cooked completely before continuing.

Nutritional Information:

46 Calories (kcal); 2g Total Fat; (44% calories from fat); 2g Protein; 4g Carbohydrate; 23mg Cholesterol; 95mg Sodium