Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    onions -- chopped
   2                    green peppers -- chopped
   2      ribs          celery -- chopped
   3      tablespoons   butter or oleo
   1      can           tomato sauce -- (8 oz.)
   1      can           tomato soup
   1      can           tomato paste
   1      small   can   mushrooms
   1      small   jar   olives -- cutup
   2      pounds        ground beef
   1      package       wide noodles -- (12 oz.)
   1      cup           grated cheese

Preparation:

Brown ground beef in skillet. Add tomato sauce, soup and paste together with mushrooms and olives to ground beef. Sante onion, pepper and celery in butter; add to beef mixture. Simmer for 1/2 hour. Cook noodles according to package directions; di- vide into 2 casseroles or shallow pans. Cover with meat sauce; mix through noodles. 'TOP with grated cheese; cover with foil; bake at 350F for 1 hour. Remove foil last 15 minutes. (Sometimes I freeze one of the dishes for baking at later date