Hashbrown Casserole
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3            cartons  cholesterol free egg product -- (4 ounces each)
  1 1/2           cups  nestlÉ® carnation® evaporated milk -- (12 fluid-ounce
                        -- can)
  2               cups  shredded cheddar cheese -- (8 ounces)
  1           teaspoon  salt
     1/2      teaspoon  ground black pepper
  5               cups  frozen shredded hash brown potatoes -- (26-ounce package)
  1 1/4           cups  chopped onion -- (1 medium)
     3/4           cup  chopped green bell pepper -- (1 small)
  1                cup  diced ham -- (optional)
 

Preparation:

COMBINE egg product, evaporated milk, cheese, salt and black pepper in large bowl. Add potatoes, onion, bell pepper and ham; mix well. Pour mixture into greased 13 x 9-inch baking dish. BAKE in preheated 350ø F. oven for 60 to 65 minutes or until set.

 

Nutritional Information:

1018 Calories (kcal); 75g Total Fat; (65% calories from fat); 60g Protein; 28g Carbohydrate; 237mg Cholesterol; 3543mg Sodium