Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Step l
  2                     shallots -- minced
  2             cloves  garlic -- minced
  1         tablespoon  olive oil
                        Step ll
     1/4         pound  Canadian bacon -- julienned
     1/4         pound  smoked turkey -- julienned
                        Step lll
     1/4           cup  dry white wine
  5                     shitake mushrooms -- thinly sliced
                        (actually I substitute Portobello - my
                        favorites)
  3               cups  white mushrooms -- thinly sliced

Preparation:

Step l Put into a deep frypan and saute until transparent (3-5 minutes). Be careful not to burn the garlic. Step ll Add to frypan and continue to cook until meats are slightly browned (about 5 minutes) Step lll Add to shallot/meat mixture, cover and continue cooking for 5-8 minutes. Serve on French bread that has been lightly toasted on one side. This great meal for two (so double it if you have company - it's special enough for guests) will take you less than half an hour, chopping and slicing included. While it's finishing cooking, unattended note, throw together a little green salad and you will have a balanced, healthy m

Nutritional Information:

361 Calories (kcal); 21g Total Fat; (60% calories from fat); 24g Protein; 8g Carbohydrate; 57mg Cholesterol; 1606mg Sodium