Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         large fresh mushrooms
     1/4  cup           wish-bone italian or caesar dressing
   1      cup           soft bread crumbs
     1/4  cup           grated parmesan cheese
   1      tablespoon    finely chopped parsley
                        water

Preparation:

Preheat oven to 350`. Remove and finely chop mushroom stems. In medium bowl, combine Italian dressing, bread crumbs, cheese, parsley, and chopped stems. Fill each mushroom with bread crumb mixture; place in shallow baking dish. Add water to barely cover bottom and bake 20 minutes. Makes about 24 stuffed mushrooms.