Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  soy sauce
  1           teaspoon  anchovy paste
  1           teaspoon  ginger
  1           teaspoon  garlic
  1           teaspoon  crushed red chiles
  3          teaspoons  fresh lemon juice
  2          teaspoons  sugar
     1/4           cup  water

Preparation:

combine ingredients-mix well allow to stand at room temperature for 30 minutes serve at room temperature or chill for 4-96 hours

Nutritional Information:

27 Calories (kcal); trace Total Fat; (4% calories from fat); 2g Protein; 5g Carbohydrate; 0mg Cholesterol; 2058mg Sodium