Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4  pound         ground beef or ground fresh
                        turkey
   1      medium        onion -- chopped
   1      can           diced tomatoes -- (14oz)
   1 1/4  cups          tomato juice
   1      can           diced green chili -- (4oz)
                        peppers -- drained
   2      teaspoons     chili powder
     1/2  teaspoon      garlic salt
   1      cup           packaged dried wagon-wheel
                        OR elbow macaroni
   1      cup           loose-pack frozen cut green
                        beans
   1      cup           cheddar cheese -- shredded

Preparation:

Cook ground beef or turkey and onion in a large skillet until meat is brown. Drain off fat. Stir undrained diced tomatoes, tomato juice, chili peppers, chili powder, and garlic salt into meat mixture. Bring to boiling. Stir in uncooked macaroni and green beans. Return to boiling; reduce heat. Simmer, covered, about 15 minutes or until macaroni and beans are tender. To serve, spoon into bowls; sprinkle with cheese.

Nutritional Information:

460 calories, 32g protein, 34g carbohydrates, 22g fat, 93mg cholesterol, 3g dietary fibre, 1211mg sodium.