Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/4           cups  coconut
     1/3           cup  sweetened condensed milk
     1/4      teaspoon  salt
     1/2      teaspoon  vanilla
  1                     egg white
  3        tablespoons  cocomalt

Preparation:

Combine coconut, milk, salt, flavoring, and cocomalt. Fold in stiffly beaten egg white. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in moderate oven (350 F) 15 minutes.

Nutritional Information:

44 Calories (kcal); 3g Total Fat; (52% calories from fat); 1g Protein; 4g Carbohydrate; 2mg Cholesterol; 46mg Sodium