Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            Green chilies, diced
   1       c            Green bell pepper, diced
   1       c            Celery, diced
   1       c            Onion, diced
   4       tb           Butter
   1       tb           Honey
   1 1/2   c            Brown rice
   3       c            Water
   1                    Apple, chopped
     1/2   c            Almonds, chopped

Preparation:

Saute vegetables in butter and honey. Add rice and continue to saute until onions are clear. Add water, and boil 5 minutes. Turn heat to low; let rice absorb water, about 35 minutes. In last 5 minutes of cooking, add apple and almonds.