Clam Casserole - Crockpot
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      6.5 oz cans   minced clams -- drained
   4      large         eggs -- well beaten
     1/4  cup           butter or margarine -- melted
     1/3  cup           milk
   1      teaspoon      salt
     1/2  cup           minced onion
     1/4  cup           minced green bell pepper
  18                    saltine crackers -- crushed
 

Preparation:

In a bowl, mix all ingredients. Pour into well-greased Crock-Pot. Cover and cook on Low setting for 4 to 5 hours.