Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    butternut squash -- peeled,seeded,chunkd
   3                    apples -- cored,peeled, sliced
   1      tablespoon    lemon juice
     3/4  teaspoon      cinnamon -- ground
   1      tablespoon    brown sugar
     1/2  cup           apple juice

Preparation:

Preheat Oven to 350 DegreesF. Combine squash and apples with lemon juice and cinnamon. Place squash-apple mixture in a one quart casserole and sprinkle with brown sugar. Pour apple juice over mixture, and cover casserole. Bake for one hour, or until squash is fork tender.