Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4           cup  Watkins Hot Honey Soy Sauce
  2        tablespoons  Watkins Grapeseed Oil
  2        tablespoons  lemon juice
  2          teaspoons  Watkins Ginger Garlic Liquid Spice
  2          teaspoons  Watkins Onion Powder
                        Watkins Black Pepper -- to taste
  1              pound  turkey tenderloin -- 3/4 to 1 inch thick

Preparation:

Combine all of the ingredients except tenderloins in a plastic storage bag; mix well. Add turkey tenderloins, seal and turn bag to coat all sides. Refrigerate several hours or overnight, turning bag occasionally. Grill tenderloins over hot coals 6 to 8 minutes per side, depending on thickness. Tenderloin is done when there is no pink in center; do not overcook. Makes 4 servings.

Nutritional Information:

180 Calories (kcal); 8g Total Fat; (41% calories from fat); 25g Protein; 1g Carbohydrate; 74mg Cholesterol; 67mg Sodium