Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        rotelle or corkscrew macaroni
   1      can           red kidney beans -- rinsed and drained
                        -- (15 oz.)
   1      can           chick peas or garbanzos -- rinsed and drained
                        -- (15 oz.)
   1      cup           frozen green beans -- thawed
     3/4  cup           wish-bone italian or classic house
                        -- italian dressing
   1      tablespoon    lemon juice
   1      tablespoon    chopped fresh cilantro or parsley

Preparation:

Cook macaroni according to package directions; drain and rinse with cold water until completely cool. In large bowl, toss cooked macaroni with remaining ingredients; cover and chill.