Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      can           campbell's cream of mushroom
                        soup -- (i use cream of
                        -- potatoe)
     1/2  cup           milk
     1/4  cup           grated parmasan
     1/4  cup           finely chopped onion
     1/4  cup           sour cream -- (you can use low
                        fat sour cream
   1 1/2  cups          cooked turkey -- (or chicken)
                        cubed
   1      small         zucchini -- cut in half length-
                        wise and thinly sliced -- (about
                        a cup)i use 2 small zucchini
                        -- makes it tastier!
   1 1/2  cups          cooked spaghetti -- (3 oz dry) i
                        used spaghettini and it turn
                        out better.

Preparation:

1. In a large bowl, combine soup, milk, parmasan cheese, onion and sour cream. Stir in turkey and zucchini. Add spaghetti;toss gently to coat. Spoon into 1-1/2 quart baking dish or casserole. 2. Bake at 375F. for 30 mins or until hot and bubbling. Serve with additional parmasan cheese if desired. Prep time:20 minutes Cook time:30 minutes