Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            White vinegar
     1/2   c            Water
     1/4   c            White sugar
     1/8   ts           Salt
   1       tb           Mixed pickling spices
   1       medium       Onion, sliced
   1                    Ring bologna, cut into 2-3 inch pieces

Preparation:

Mix together first 5 ingredients and boil for 8 minutes; cool. Put bologna and onions in large glass jar. Pour vinegar mixture over bologna. Refrigerate overnight before serving. Store in refrigerator.