Preparation:
1. In 1 1/2-quart casserole mix soup, milk, soy sauce, pepper, beans and 2/3 cup onions. 2. Bake at 350*F for 25 minutes or until hot. 3. Stir. Sprinkle 2/3 cup remaining onions over bean mixture. Bake 5 minutes or until onions are golden. |