Frijoles Rancheros
Grrrrrgh!
Course : Beans
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      slices        bacon -- cut up
   2                    jalapeno chiles -- *
   2      cloves        garlic -- finely chopped
   1      cup           onion; chopped
     1/4  cup           beer -- any brand
   1      tablespoon    vinegar
                        red chiles; ground -- to taste
  32      ounces        pinto beans; drained
   6      ounces        tomato paste
 

Preparation:

* Jalapeno Chiles should be seeded and chopped. Heat the oven to 375 degrees F. Cook the bacon in a 10-inch skillet until crisp then stir in the jalapeno chiles, garlic and onion. Cook and stir until the onion is tender then drain the excess fat. Mix the bacon mixture and remaining ingredients in an ungreased 2-quart casserole. Bake uncovered, stirring once, until the beans are hot and bubbly, about 45 minutes.