Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2         pound  ground beef
     1/2           cup  chopped onion
     1/3           cup  sugar
     1/3           cup  firmly packed brown sugar
     1/2           cup  barbecue sauce
     1/4           cup  ketchup
     1/2      teaspoon  salt
     1/2      teaspoon  pepper
     1/2      teaspoon  chili powder
  2        tablespoons  molasses
  2          teaspoons  Dijon mustard
  1                can  (15-oz) kidney beans -- drained
  1                can  (15-oz) butter beans -- drained
  1                can  (16-oz) pork and beans -- undrained
  10            slices  bacon -- cooked and crumbled

Preparation:

Cook ground beef and onion in a Dutch oven, stirring until meat crumbles; drain and place in a large bowl. Stir sugar and remaining ingredients into mixture. Spoon into a lightly greased 2 1/2-quart baking dish. Bake, uncovered, at 350 degrees for 1 hour, stirring once.

Nutritional Information:

191 Calories (kcal); 9g Total Fat; (44% calories from fat); 6g Protein; 21g Carbohydrate; 25mg Cholesterol; 415mg Sodium