Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can diced tomatoes -- 16 ounces
6 ounces polish sausage -- thinly sliced
1 cup onions -- thinly sliced
1 cup carrots -- julienned
1 can diced green chiles -- 4 ounces
4 ounces small mushrooms -- halved
1 cup chicken broth
salt and pepper -- to taste
Preparation:
Put tomatoes into a large saucepan along with the sausage, onions, carrots, green chilies, mushrooms and broth.
Bring the mixture to a boil over high heat. Cover, lower the heat and simmer for 25 minutes. Add salt and pepper to taste.
Nutritional Information:
189 Calories (kcal); 13g Total Fat; (60% calories from fat); 8g Protein; 10g Carbohydrate; 30mg Cholesterol; 588mg Sodium
