Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12      ounces        hot sausage meat
   1      pound         ground beef
   1      pound         velveeta cheese
   1      tablespoon    worcestershire sauce
                        salt and pepper -- to taste
   2      loaves        party rye bread -- (it's the small
                        -- size)

Preparation:

Brown meat separately and drain well. Combine with seasoning in skillet. Add cheese until melted. Cool and then spread mixture on bread on a cookie sheet. Place the cookie sheet in the freezer until frozen. Remove the breads from the cookie sheet and put in bags. When ready to serve, bake in 350 F oven for 10 to 15 minutes.