Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups all-purpose flour
1 teaspoon baking soda
1 cup shortening,butter or margarine,
softened
1 cup granulated sugar
1/2 cup packed light brown sugar
1 teaspoon vanilla extract
2 eggs
1 2/3 cups REESE'S Peanut Butter Chips
2/3 cup HERSHEY'S Semi-Sweet Chocolate Chips or
Milk Chocolate Chips |
Preparation:
1. Heat oven to 350=F.
2. Stir together flour and baking soda. In large bowl, beat shortening, granulated sugar, brown sugar and vanilla until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chips. Drop by rounded teaspoonfuls onto ungreased cookie sheet.
3. Bake 8 to 10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely. About 5 dozen cookies.
Prep Time: 25 min. Start to Finish: 1 Hr. 10 min. |
