Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  butter
  1 1/2           cups  packed brown sugar
  1                     egg
  1 1/2           cups  flour
  1           teaspoon  vanilla
  1                cup  chopped pecans

Preparation:

Preparation time: 25 minutes Baking time: 10 to 12 minutes 1. Heat oven to 350 degrees. Cream butter, sugar and egg. Stir in flour, vanilla and pecans. Mix well by hand. Shape into balls about the size of walnuts, place on cookie sheets and flatten to about 1/8 inch. 2. Bake 10 to 12 minutes, or until brown. Remove from oven and allow to cool completely and harden. (These cookies are chewy, not hard).

Nutritional Information:

100 Calories (kcal); 5g Total Fat; (43% calories from fat); 1g Protein; 14g Carbohydrate; 12mg Cholesterol; 31mg Sodium