Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          cornflakes cereal
     2/3  cup           quick-cooking oats
     1/4  cup           100% bran cereal
     1/2  cup           chopped pitted dates or raisins
     1/2  cup           reduced-fat crunchy peanut butter
   4                    egg whites -- or 1/2 cup real
                        -- liquid egg product
   5      teaspoons     equal measure -- or 16 packets equal
                        -- sweetener or 2/3
                        -- cup equal spoonful
   2      teaspoons     vanilla

Preparation:

Combine cornflakes, oats, bran cereal, and dates in large bowl. Mix peanut butter, egg whites, EQUAL and vanilla in small bowl until smooth; pour over cereal mixture and stir until all ingredients are coated. Shape mixture into 1-inch mounds; place on lightly greased cookie sheets. Bake in preheated 350 degree oven until cookies are set and browned, 8 to 10 minutes. Cool on wire racks. 24 servings/Serving size: 1 bite