Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  white sugar
  1                cup  brown sugar
  1                     egg
  1                cup  vegetable oil
  1                cup  butter or margarine
     1/2      teaspoon  salt
  1                  t  easpoon baking soda dissolved in a
  1         tablespoon  sour milk
  1           teaspoon  cream of tartar
  1                cup  rolled oats
     2/3           cup  coconut or finely chopped nuts
  1                cup  crushed corn flakes
  1           teaspoon  vanilla extract
  4               cups  all purpose flour

Preparation:

Cream together the sugars and the egg. Mix in the oil, butter or margarine, baking soda dissolved in sour milk, and cream of tartar. Stir in vanilla, oatmeal, coconut or chopped nuts, corn flakes and flour. Make small balls and f latten them with a greased and flat bottom glass. Bake 325 degrees for about 12-15 minutes.

Nutritional Information:

4495 Calories (kcal); 411g Total Fat; (80% calories from fat); 20g Protein; 199g Carbohydrate; 684mg Cholesterol; 3056mg Sodium