Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1/2       cup           low-calorie mayonnaise
1         tablespoon    lemon juice
2         tablespoons   green onions chopped, tops, and all
13        oz.           can  water-packed tuna
1/2       cup           celery -- chopped

Preparation:

Combine all ingredients and toss slightly before serving. Serve on a bed of shredded lettuce.

Nutritional Information:

Nutrients per serving: Calories 131, Fat 4 g, Cholesterol 35 mg, Carbohydrate 1 g, Sodium 413 mg.