Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      tablespoons   butter -- melted
     3/4  cup           light brown sugar -- packed
   2                    eggs
   2      squares       unsweetened baking chocolate -- melted
   1      cup           all-purpose flour
   1      teaspoon      baking powder
     1/2  teaspoon      salt
     1/4  teaspoon      ground cinnamon
     1/2  cup           seedless raisins
     1/2  cup           candied pineapple -- chopped
     1/2  cup           nuts -- chopped

Preparation:

Makes 2 dozen large cookies 1. Cream together butter and sugar; add eggs. 2. Add chocolate; beat thoroughly. 3. Combine flour, baking powder, salt and cinnamon; add to chocolate mixture and beat well. 4. Add raisins, pineapple and nuts. 5. From teaspoon, drop silver-dollar size dough onto a greased baking sheet; bake in preheated 350 F. oven 10 minutes.