Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  crisco
  1                cup  butter or margarine
  2               cups  white sugar
  1                cup  brown sugar
  4                     eggs
  2        tablespoons  milk
  2          teaspoons  vanilla
  1           teaspoon  salt
  2          teaspoons  baking soda
  7               cups  flour

Preparation:

Mix together first 7 ingredients and blend well. Add last 3 ingredients (salt, baking soda and flour). Mix and knead with hands until well blended. To this you may add chocolate chips, raisins, nuts, chopped cherries, chopped dates, etc. Bake at 375*F until golden brown, or the way you like them. (There is no specified time on this recipe...) For drop cookies, these cookies are big, approx. 6" in diameter. I have made them various sizes.

Nutritional Information:

5662 Calories (kcal); 211g Total Fat; (33% calories from fat); 115g Protein; 815g Carbohydrate; 1249mg Cholesterol; 6833mg Sodium