Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  cups          oats, rolled (raw) -- quick cooking
     3/4  cup           flour
     3/4  cup           whole-wheat flour
     1/2  cup           brown sugar -- firmly packed
   1      teaspoon      baking powder
     1/4  teaspoon      baking soda
     1/2  teaspoon      salt
   1 1/2  teaspoons     cinnamon
     1/2  cup           raisins
   1      cup           apples, peeled
   1                    egg -- slightly beaten
     1/2  cup           honey
     1/2  cup           oil
     1/3  cup           milk

Preparation:

* such as Granny Smith Preheat oven to 375 degrees. In a medium bowl, combine oats, flour, whole wheat flour, brown sugar, baking powder, baking soda, salt and cinnamon. Stir to combine. Stir in raisins and apples. In a large bowl, combine egg, honey, oil and milk. Stir in dry ingredients. Mix to form a smooth batter. Drop batter onto ungreased baking sheets, using a rounded teaspoon of dough for each cookie, leaving 2" between. Dip fingers into water, and press down to about 1-1/2-inch diameter. Bake for 10 to 12 minutes, or until lightly golden.