Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4                butter or margarine -- softened
  1                cup  packed brown sugar
  1                     egg
     1/2           cup  quick-cooking oats
     1/2           cup  apple butter
  1                cup  all-purpose flour~
     1/2      teaspoon  baking powder
     1/2      teaspoon  salt
  2        tablespoons  milk
     1/2           cup  chopped nuts
     1/2           cup  raisins

Preparation:

In a mixing bowl, cream butter and sugar. Beat in eggs, oats and apple butter. Combine dry ingredients; gradually add to creamed mixture along with the milk; beat until blended. Stir in nuts and raisins. Chill well. Drop by teaspoonfuls onto lightly greased cookie sheets. Bake at 350 degrees for 15 minutes.

Nutritional Information:

148 Calories (kcal); 5g Total Fat; (27% calories from fat); 2g Protein; 26g Carbohydrate; 17mg Cholesterol; 115mg Sodium