Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          purple prune plums -- sliced
   1      teaspoon      orange peel -- grated
     1/2  cup           sugar
     3/4  cup           light brown sugar -- packed
     3/4  cup           plus 1 tablespoon all-purpose flour
   1      dash          salt
   1      teaspoon      ground cinnamon
     1/4  cup           butter or margarine
                        whipped cream or ice cream -- (optional)

Preparation:

1. Combine plums, sugar, 1 tablespoon flour, cinnamon and orange peel; turn into shallow 8-inch baking dish. 2. For topping, combine 3/4 cup flour, brown sugar and salt; cut in butter until crumbly. Sprinkle over plums. 3. Bake in preheated 350 F. oven 35 to 40 minutes. 4. Serve warm with whipped cream or ice cream, if desired.