Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4           cup  unsalted butter
     1/4           cup  scallions
     3/4      teaspoon  salt
     1/2      teaspoon  garlic
     1/4    tablespoon  cayenne
     1/4      teaspoon  white pepper
     1/4      teaspoon  black pepper
     1/4      teaspoon  basil
     1/4      teaspoon  thyme
     1/8      teaspoon  oregano
  1              pound  tiger prawn
     1/2         pound  mushroom
     1/3           cup  shrimp stock
     1/4           cup  parsley

Preparation:

Heat 1/2 cup butter in a skillet, over a moderate flame add scallions, salt, garlic, cayenne, white and black pepper, basil, thyme, and oregano heat and stir for 2 minutes add shrimp; heat and stir for 2-3 minutes add mushrooms, stock, parsley, and remaining butter heat and stir for 2-3 minutes, until smooth and well blended serve hot, accompanied by sourdough bread

Nutritional Information:

325 Calories (kcal); 35g Total Fat; (93% calories from fat); 2g Protein; 4g Carbohydrate; 93mg Cholesterol; 410mg Sodium