Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              pound  peeled shrimp
     3/4           cup  toasted dry bread crumbs
     1/4           cup  chopped green onions
     1/4           cup  chopped parsley
     3/4      teaspoon  tarragon
     1/4      teaspoon  crushed garlic
     1/4      teaspoon  nutmeg
     1/4      teaspoon  salt
  1               dash  pepper
     1/2           cup  melted butter
     1/4           cup  sherry

Preparation:

Place shrimp in well greased shallow casserole. Mix remaining ingredients and distribute over shrimp. Toss lightly. Bake at 400 degrees for 15 to 20 minutes or until lightly browned.

Nutritional Information:

153 Calories (kcal); 15g Total Fat; (95% calories from fat); trace Protein; 1g Carbohydrate; 41mg Cholesterol; 248mg Sodium