Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  macadamia nut oil -- oils of aloha
  2             cloves  garlic -- minced
  2        tablespoons  cajun seasoning -- or creole seasoning
  2        tablespoons  fresh lemon juice
  1         tablespoon  honey
  1         tablespoon  soy sauce
  1              pound  large shrimp -- shelled and
                        -- deveined
                        lemon wedges -- for garnish
                        french bread -- thinly sliced

Preparation:

In a 13 x 9-inch baking dish combine oil, garlic, Cajun seasoning, lemon juice, honey and soy sauce. Add shrimp and toss to coat. Refrigerate at least 1 hour. Preheat oven to 450 degrees F. Bake until shrimp are cooked through, about 8 to 10 minutes. Garnish with lemon wedges and serve with French bread.

Nutritional Information:

156 Calories (kcal); 2g Total Fat; (12% calories from fat); 24g Protein; 10g Carbohydrate; 173mg Cholesterol; 748mg Sodium