Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12            ounces  sour cream -- softened
     1/2           cup  dairy sour cream
  2          teaspoons  chili powder
  1 1/2      teaspoons  ground cumin
     1/8      teaspoon  ground red pepper
     1/2           cup  salsa
  2               cups  shredded wisconsin cheddar cheese
  1                cup  shredded wisconsin monterey jack cheese
     1/2           cup  diced plum tomatoes
     1/3           cup  sliced green onions
     1/4           cup  sliced ripe olives
     1/4           cup  pimiento stuffed green olives
                        tortilla and blue corn chips

Preparation:

Combine cream cheese, sour cream, chili powder, cumin and red pepper in large bowl; mix until well blended. Stir in salsa. Spread onto 10-inch serving platter lined with lettuce. Top with cheese, tomatoes, green onions and olives. Serve with chips.

Nutritional Information:

82 Calories (kcal); 7g Total Fat; (77% calories from fat); 1g Protein; 3g Carbohydrate; 15mg Cholesterol; 81mg Sodium