Spicy Pineapple Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 8
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1           teaspoon  beef flavored bouillon
     3/4           cup  water
  14            ounces  crushed pineapple
     1/4           cup  gingersnap
  2          teaspoons  rice wine vinegar
     1/8      teaspoon  white pepper
     1/8      teaspoon  ground cloves
 

Preparation:

combine bouillon powder or cube and hot water in a blender or food processor process until well combined add pineapple, gingersnaps, and vinegar-mix well season to taste with white pepper and cloves serve warm, chilled, or at room temperature

 

Nutritional Information:

61 Calories (kcal); 1g Total Fat; (10% calories from fat); 1g Protein; 14g Carbohydrate; 0mg Cholesterol; 50mg Sodium